10:10:10
Veg Appetisers
Non Vegetarian
Chicken Tikka Starter
Moist pieces of Chicken marinated in herbs & spicy then cooked in a clay oven
Mix Platter Starter
(serves two or three) Chicken Tikka, Lamb Tikka, Onion Bhajee, Sheek Kebab, Shahi Chicken Tikka
1 4 Tandoori Chicken Starter
(on the bone) Chicken marinated in yoghurt with delicate herbs & spices and char grilled in a clay oven
Tandoori Specials
This style of cooking entails marinating meats then roasting over charcoal in a clay oven. Served with a mixed salad and mint sauce
Bhuna
Mild to sweet. Another traditional dish cooked with a blend of spices and a hint of Tomato paste
Dansak
Medium. This ancient parsi dish cooked with lentils, pineapple and spices. It has a sweet & sour taste
Rogan Josh
Medium. Medium strength curry, topped with puree of tomatoes, green peppers and onions
Madras
Medium to hot. A very popular dish which consists of rich spicy taste, prepared extensively with chilli & tomato puree.
Vindaloo
Hot. Related to madras but involves greater use of chilli, garlic, tomato, lemon, ginger to create a hotter flavour taste
Lazeeza
Medium to hot. This is a truly tantalizing dish, prepared together with ground spices, fresh coriander and garlic.
Tawa
Medium. Tawa is prepared in a traditional Indian pan with a blend of spices & yoghurt, dressed with crispy fried onion rings
Punjabi
Medium to hot. This classic Punjabi dish is cooked with a special blend of special, fresh green chillies and a touch of spinach.
Garlic Chilli
Medium to hot. A classic dish strong in flavour, cooked with fresh garlic & green chillies.
Garlic Butter King Prawn
Aziz House Special
Special Jalfrezi
Medium to hot. A delicacy of Chicken Tikka with green chilli, peppers, onions & scrambled egg
Malai Masala
Malai Masala
Mild to sweet. This dish is distinctive in taste bursting full of flavour, cooked with Fresh Cream, outh Indian herbs & spices. Mild Dish
Shahi Balti
Shahi Balti
Medium to hot. Tender pieces of Chicken cooked in a special blend of spices, very rich in flavour - medium.
Murghi Masala
Kashmiri
Mild sweet. Cooked in a delightful creamy sauce with Banana & Pineapple. Prepared with traditional mild herbs & spice
Pasanda
Mild to sweet. Chicken Tikka, marinated in herbs and spices then slowly simmered in a creamy coconut sauce and yoghurt
Makhani
Mild to sweet. Cooked in a rich creamy coconut and buttery sauce
Butter
HYDREBADI
Biryani Dishes
Prepared by gently cooking basmati rice with saffron and a blend of mild spice, accompanied with a vegetable curry sauce
Vegetable Corner
Side Dishes
Rice
Nan Breads
Extras